They aren't in every meal, but a lot of them. they make everything better.
What I've been cooking (with and without fried eggs):
Polenta with tofu sausage, roasted tomatoes and garlic, and fried eggs
Black beans and salsa with a fried egg, on a tortilla
Soy-rizo & corn, and black bean & sweet potato empanadas
angel hair with tomatoes and tofu sausage
Egg and black bean quesadilla (scrambled not fried!)
fried egg and tomato sandwich
Cheese and tomato sandwich with Trader Joes root veggie chips
Bahn mi sandwiches and greens at Ashley & Shira's
and finally, spaghetti with a fried egg, of course
I think I know what I want for dinner...
xoxo
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